This is a sample menu of the selections that may be available at Cafe
Saint-Ex. Please call us at 202-265-7839 for the most current information about
what is on our menu.
Lunch
(Tues-Fri, 11am-5pm)
Brunch
(Sat-Sun, 11am-5pm) Wine
List
Dinner
(Daily, 5pm)
Beer & More
Beer
List
Specialty
Beers
Viking
Viking is a premium golden lager beer brewed with the European pilsen method. The pure Icelandic water and a unique combination of malts, hops, maize and sugar give the beer a distinct crisp taste.
Magic
Hat #9
(5.1% ABV)
A sort of dry, crisp, fruity, refreshing, not-quite pale ale. Fermented with a150 year old strain of top-fermenting English yeast.
Tilburg’s Dutch Brown
(5% ABV)
De Konninck Ale
Oxford Raspberry Wheat (5.3% ABV)
Light and refreshing, this wheat beer is finished with real raspberries, giving it a fruity aroma, and quenching tartness.
Sam
Smith Winter Welcome
Magic Hat St. Gootz
Original Sin Cider
St. Peter’s Porter
Unibroue Don de Dieu
Bass
750
mL Bottles
Chimay
Blue (9% abv)
Amazing aroma and head, with a refreshingly light, fruity
complex taste. Exceptionally dynamic brew with a lovely dark
and hazy appearance. Malt sweetness meets yeast spiciness.
Delirium Noel
Hitachio Nest Beer Red Rice Ale
Draft
Stella
Artois
(5.2% abv)
This highly drinkable, refreshing Beligian beer has universal appeal.
Chimay
Triple (8% abv)
The Cisterian Trappist Monks have been making beer since 1862, and this golden ambrosia proves that
they've got is down. This well balanced beer is top fermented, then refermented in the bottle. The aroma has fruity notes of muscat and raisins, which complement the touch of hoppy bitterness that melts in your mouth. If you still need something to feel good about, the majority of the revenue collected from Chimay's sale is used for charitable purposes.
Ayinger Celebrator
Belhaven Scotch Ale
Delirium Tremens (9% abv)
Conceived with three different yeasts it presents a beautiful colour, blond and coppery as well as a compact and abundant head. The beer has a nose of wheat and barley with traces of coriander and orange. Full and round in the mouth it is also spicy, with a pleasant bitterness to the taste.
Anderson Valley Winter Solstice
Widely
Available Beer
Miller Lite
•
Red Stripe
•
Amstel Lite
Sol
•
Yuengling Lager
•
Buckler’s N-A
American Whiskey
Pogue Master’s Select • Wild Turkey • Knob Creek • Wild Turkey •Russell Reserve •Maker’s Mark •Woodfood Reserve •Old Forester Birthday • Jack Daniel’s • Bulleit • Jim Beam • Jim Beam Black • Gentleman Jack • Evan Williams Single Barrel
• Van Winkle 12yr Special Reserve • Baker’s • Elijah Craig 12yr
• Black Maple Hill 14yr • Elijah Craig 18yr •1792 Ridgemont Reserve
• Jim Beam Rye • Michter’s Small Batch American Whiskey • Michter’s Straight Rye • St.George Single Malt • Hancock’s Reserve
Wild Turkey • Kentucky Spirit
Scotches
Abelour A’bunadh • Laphroaig 10 • Glenlivet 15 • Glenlivet 18 • Highland Park 12 • Highland Park 18 • Johnny Walker Black
• Glenfiddich 15 • Balvenie 12 • Bruichladdich 12 • Cragganmore 12
• Compass Box Asyla • Dewars 12 • Macallan Fine Oak 15 • Murray McDavid Dufftown • Murray McDavid Rosebank • Murray McDavid Auchroisk • Glenrothes 1992
Global Whiskey
Suntory Yamazaki 18yr (Japan)
• Jameson (Ireland) • Red Breast 12yr Single-Malt (Ireland)
•Crown Royal (Canada)
Ports
Roze’s White Port Reserve • Ramos Pinto Porto • Reserva
Graham’s 10yr Tawny • Graham’s 20yr Tawny
Desert Wine
Michele Chiarlo Nivole Moscato D’Asti 2004 (Italy)
|